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Made from 100% organic skin-peeled soya beans to reduce purine content, thus helps to lower the risk of gout problems caused by purine. Contain about 25% of protein which is 2 times more than beef. It is gluten-free and recommended for vegetarians.
Benefits
• Helps to increase nutritional value and eases digestion
• Good source of calcium (about 147mg/100g) – Strengthens bones and teeth
• Reduces bad cholesterol (LDL)
• Soya isoflavones (68mg/100g soya bean) – Reduces menopause symdrome without side effects
• Protein – Helps in muscle and cell development
Ingredients
100% Organic Skin Peeled Soya Beans*, Oligosaccharide
* Organically grown in accordance with the European Union Organic Foods Standard (EC) No. 834/2007
Recommended for
• Babies allergic to cow milk
• Babies aged 12 months and above
• Kids with an unbalanced diet
• The elderly with weak digestive systems
• Diabetics
Suggested Serving
Mix 2 tablespoons (25g) with 250ml of warm water. Stir well and drink. It contains dietary fibre that will naturally settle at the bottom of cup.
Storage Condition
Please keep in cool, dry place. Avoid direct sunlight. Once opened, consume within 6 months for best quality.
Free Delivery within Peninsular Malaysia are applicable for orders of RM100 and above.
Quality care for your complete satisfaction.